The astringent taste is important for the sensory quality of beverages.Perception thresholds of two important astringent compounds - tannic acid and (+)-catechin were determined using two procedures.The concentration-intensity dependence was linear at low concentrations and up to medium intensities of the astringent taste if unstructured ic berlin
The research highlights the ethnopolitical conflict within the European Union (using the example of the South Tyrol autonomy).The article states the reasons for the formation of separatist sentiments on the territory of this region, considers in detail the foreign policy activities of the Republic of Austria and the relationship between Austria and
This article presents the validity, advisability and purposefulness of using a gas sensor matrix to monitor air deodorization processes carried out in a peat-perlite-polyurethane foam-packed biotrickling filter.The aim of the conducted research was to control the effectiveness of air stream purification from vapors of hydrophobic compounds, chewmax
ABSTRACT Combining the consuming of agricultural residues with satisfying consumers is a challenge that may result in financial income for the frozen meat industries, besides generating products with different nutritional value and satisfactory technological quality.Thus, we aimed at elaborating and assessing the physical, chemical and microbiologi